Who invented ice cream scoop

Originally from Kenbridge, Virginia, born Cralle worked with his father in the carpentry trade, developing an interest in mechanics, before he was sent to attend Wayland Seminary in Washington, DC. He then settled in Pittsburgh, married and had three children. Cralle was killed in an automobile accident in , but his ingenious invention from the summer of is still used in serving ice cream today. Also see, Try this star-spangled ice cream sandwich trick.

Follow us on Instagram. Meghan is a full-time writer exploring the fun facts behind food. She lives a healthy lifestyle but lives for breakfast, dessert and anything with marinara. Cralle invented the ice cream scoop and received his patent in Cralle invented the ice cream scoop.

Creative Commons But he did become a successful Pittsburgh business promoter. In a large bowl, add all ingredients. It was during his work at the hotel that he developed the idea of the ice cream scoop. He had seen ice cream servers struggle to get the confection desired by the customer into the cone they were usually holding. He noticed that the ice cream sticks to spoons and ladles, usually requiring the server to use two hands and at least two separate implements to serve customers.

Meanwhile, Cralle had developed an interest in mechanics while working with his father so he created a mechanical device now known as the ice cream scoop. He applied for and received a patent on February 2, , with Patent His invention could be operated with one hand.

The Mold and Disher was strong, durable, effective, and inexpensive and it could be constructed in almost any desired shape, such as a cone or a mound, with no delicate parts that could break or malfunction. Cralle became a successful Pittsburgh business promoter and worked as the assistant manager of the Afro-American Financial, Accumulating, Merchandise, and Business Association in Pittsburgh. It came to him when he noticed ice cream servers having difficulty trying to get the popular confection desired by the customer into the cone they were usually holding.

The ice cream tended to stick to spoons and ladles, usually requiring the server to use two hands and at least two separate implements to serve customers.

Cralle responded to that problem by creating a mechanical device now known as the ice cream scoop. He applied for and received a patent on February 2, The thirty-year-old was granted U. Patent It was easy to operate with one hand. Since the Mold and Disher was strong and durable, effective, and inexpensive, it could be constructed in almost any desired shape, such as cone or a mound, with no delicate parts that could break or malfunction. Cralle was also a successful Pittsburgh business promoter as well.

When local black investors created the Afro-American Financial, Accumulating, Merchandise, and Business Association in Pittsburgh, he was selected as assistant manager. He did not become famous for his inventing of his ice cream scoop.